Amanda Molina • Founder
Amanda Molina is the founder of Casita Creative Studio, a full-service PR agency built on a bold, breakthrough premise: think like a producer, not like a publicist.
She is known for her highly attentive approach, big ideas and delivering the highest level of partnership imaginable. Amanda is the go-to TV and storytelling strategist who has thoughtfully curated a roster of beloved clients at Casita Creative Studio including Farmgirl Flowers, LOVO Chocolate, Pascha Chocolate, Hurrica Restaurant & Bar and Dr. Shilpi Agarwal. She’s flipping the script on how PR is traditionally done, bringing undeniable results through her signature creativity and longstanding industry relationships.
Since launching Casita Creative Studio in 2021 from her casita in Beverly Hills, Amanda can usually pinpoint the exact moments that have taken her clients to the next level — partly because she helped engineer those moments. The brands and founders she works with are regularly featured in credibility-building, high-profile outlets including the TODAY show, Live with Kelly and Mark, The Kelly Clarkson Show, The View, People magazine, Architectural Digest, Elle Decor, VegNews, Vogue, Marie Claire, Entrepreneur, Good Housekeeping, Martha Stewart and many more. She’s also secured, negotiated and produced high-impact collaborations with major brands including L.L.Bean, NBCUniversal, Interscope and Crossroads Kitchen, to name a few.
Throughout her 15-year career and counting, this purpose-driven publicist has partnered with companies at every stage, from startups to billion-dollar brands. Prior to founding her agency, Amanda created PR campaigns for Marie Kondo, Grove Collaborative, Mrs. Fields cookies, Chef Rocco DiSpirito, Purple Carrot, Magic Spoon, The Jefferson luxury hotel in Washington D.C., KiwiCo, Jennifer Adams Home, Sherri Shepherd, Ruth E. Carter, Jessica Yellin, I am a voter., NBA All-Stars, Nautica Malibu Triathlon, cocokind, The Little Gym and many more.
Amanda loves discovering healthy & delicious new plant-based products and taking daily walks with her baby Pomeranian named Bear. She graduated from the University of Southern California with a Bachelor and Master’s degree from the Annenberg School for Communication and Journalism.